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Meatballs

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Course: Appetizer, Dinner, Main Course
Cuisine: American, Italian
Keyword: meatball, meatballs
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 48 Meatballs (approximately)
Calories: 73kcal
PRO TIP: Consider either splitting this batch or doubling this batch. Make one batch to infuse with Cannabis Flower. Make the other batch a non-infused virgin mix to have available so you have options on how potent you want to infuse your next meatball cannabis infused meal.  
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Equipment

Ingredients

  • 4 Pounds Lean Ground Beef
  • 4 Whole Eggs
  • 2 Cups Dry Breadcrumbs
  • ½ Cup Onions Finely Chopped
  • 1 TBS Salt
  • ½ tsp Pepper
  • a Portion Size of Decarbed Ground Cannabis Flower Toss-In per Potency Preference
  • 2 TBS Cornstarch
  • a Portion Size of Cannabis Infused Maltodextrin Powder per potency preference. Cannabis Infused maltodextrin and non-infused cornstarch should equal 2 TBS combined. Maltodextrin Powder can completely replace cornstarch per potency preference.
  • 1 TBS Worcestershire Sauce
  • a Portion Size of CBD / CBG / CBN, etc., Isolate Powder, if using this method, per potency preference

Instructions

  • Pre-heat oven to 350℉.
  • Line baking sheet with aluminum foil.
  • Combine all ingredients in large bowl.
  • Use large mixing spoon or your hands to knead and incorporate all ingredients together well.
  • Shape mixture into 1 inch balls (approximately).
  • Place meatballs on ungreased baking sheet.
  • Set up cooling rack with paper towels underneath the cooling rack to catch grease.
  • Bake 15-20 minutes or until browned.
  • Remove meatballs immediately from baking sheet, place meatballs on cooling rack and drain on paper towels.
  • Throw away aluminum foil on baking sheet.
  • Place meatballs back on clean baking sheet and freeze for 30 to 60 minutes.
  • Remove frozen meatballs from freezer.
  • Place meatballs per your serving portion preference in freezer containers (zip freezer bags or vacuum sealed pouches).
  • Label Accurately with:  (a) the name of the food, (b) the date of the preparation, (c) Cannabis potency per full batch and (d) Cannabis potency per individual servings.
  • Place back in freezer until ready to use.
  • Defrost meatballs in fridge overnight for next day meal preparation or in a cool water bath several hours before use.
  • When defrosting DO NOT MICROWAVE MIXTURE TO DEFROST. Microwaving this mixture will destroy any cannabis benefits you have infused in this meal preparation. Medicinal and recreational effects will be killed in the microwave.
  • Warm in a pan on stove top or in oven to maintain integrity of Cannabis Infusion

Betsy's Infusion Notes:

  1. Decarbed Ground Cannabis Flower Toss-In.
  2. CBD / CBG / CBN, etc., Isolate Powder
  3. Cannabis Infused Maltodextrin Powder
  4. Can use CBD or THC dominant or a combination of both in ratios (1:1, 1:2, etc) in your recipe based on your potency preference.

My Personal Notes for this Recipe

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Nutrition

Calories: 73kcal | Carbohydrates: 4g | Protein: 9g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 24mg | Sodium: 108mg | Potassium: 149mg | Fiber: 0.2g | Sugar: 0.4g | Vitamin A: 1IU | Vitamin C: 0.2mg | Calcium: 13mg | Iron: 1mg
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