Nitrous Green Dragon Alcohol
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For the fastest infusion method, Nitrous infusion is efficient and the best way to force a fast infusion of cannabis into an alcohol option.WARNING: INFUSING CANNABIS INTO ALCOHOL PACKS A POWERFUL PUNCH! USE SPARINGLY WHEN ADDING TO COCKTAILS, WINE OR BEER.
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Equipment
- 0.5-liter heat-tolerant whipped cream dispenser
- Nitrous-oxide Charger
- Digital Kitchen Scale
- Cheesecloth or coffee filter or French press
Ingredients
- 2 Cups 190% Proof Everclear Alcohol
- a Portion Size of Decarbed Ground Cannabis Flower Toss-In per Potency Preference
Instructions
- Use our Primary Staples Infusion Potency Calculator to determine how many grams of Cannabis Flower you want to use.
- Weigh and measure decarbed flower.
- Break flower into kernel sized pieces.
- Add flower to whipped cream dispenser
- Pour 190% Proof Everclear Alcohol over the flower.
- Screw on the dispenser lid and charge with the nitrous-oxide charger according to the manufacturer's instructions.
- Let the canister sit for 5 minutes.
- Vent out the pressurized gas.
- Remove the cap of the canister.
- Allow to sit for one more minute, until the gas boils off.
- Use Cheesecloth or a French Press to strain and separate the flower pulp from the liquid.
- Discard or compost the flower pulp.
- Use in your favorite alcoholic beverage or store in a mason jar in a cool dark place for up to 6 months.
Betsy's Infusion Notes:
You can begin using your pressurized alcohol infusion immediately.
Recommended Spirit / Hard Alcohol Variations:
- Tequila
- Triple Sec
- Bourbon
- Whiskey
- Bitters
- Rum
- Vodka
- Gin
- Campari
- Vermouth
- And More!
- Create Full Extract Canna Oil (FECO)
- Used in cocktail drink infusions
- Used in wine infusions
- Infused into Secondary Staple Ingredients
My Personal Notes for this Recipe
