Savory Cream Cheese Sauce
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Servings: People
Calories: 279kcal
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Ingredients
- 2 TBS Butter
- a Portion Size of Cannabis infused butter per potency preference
- ¾ Cup Full Fat Milk or Cream
- a Portion Size of Cannabis Infused Milk or Cream per potency preference
- 1 TBS Garlic Cloves
- 8 Ounces Cream Cheese
Instructions
- Combine infused and non-infused butter, if using this method.
- Combine infused and non-infused milk or cream, if using this method.
- Add butter and cream cheese to sauce pan and melt over low heat until smooth and creamy (about 10 minutes).
- Stir in milk and garlic. Simmer over low heat and stir constantly for 3 minutes.
- Serve immediately or store in an airtight storage container and refrigerate until ready to use.
- Label with cannabis potency strength per TBS servings.
Betsy's Infusion Notes:
Canna Infused Butter and Canna Infused Heavy Cream are the methods used to create this recipe.
Infused Savory Cream Cheese Sauce can be:
- Served over grilled chicken or grilled seafood on top of a bed of pasta.
- Used in a white sauce chicken lasagne recipe.
- Used as a dip for bread sticks.
- Any recipe mixture that calls for a savory cream cheese sauce.
- Anything else you use savory cream cheese sauce for in recipes!
My Personal Notes for this Recipe
Nutrition
Calories: 279kcal | Carbohydrates: 6g | Protein: 5g | Fat: 27g | Saturated Fat: 16g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Trans Fat: 0.2g | Cholesterol: 78mg | Sodium: 241mg | Potassium: 153mg | Fiber: 0.04g | Sugar: 4g | Vitamin A: 1011IU | Vitamin C: 1mg | Calcium: 117mg | Iron: 0.1mg
